Balo began his sushi career at our fifteen-year iconic award-winning, Zen 32 trained by Japanese Master Chefs along with Lenny Rosenberg as the first contemporary American-owned sushi restaurant in the Valley of the Sun. He has worked in a variety of restaurants, kitchen and chef positions throughout his culinary career. His artistic eye and creative skills are influenced by his world-wide travels. Balo’s love for Japanese cuisine and his unique perspective are captured throughout Delux’s menu.

You can follow Chef Balo’s culinary adventures with his captive audience on Instagram @chef_balo.

Delux offers early and reverse (late) Happy Hour Specials, which include the grill and sushi, as well as over 30 beers and liquor spirits.

Happy Hour (early): 4pm - 7pm

Reverse Happy Hour (late): 10pm - 2am (late night)